Tits for Tips.......
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Posted:Jun 5, 2017 7:37 am
Last Updated:Dec 24, 2018 12:47 pm
2811 Views
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Tips have ruined the site. Back in the day and I do mean that (been on the site for 11 years) there were women and couples who were happy to turn on their cams and exhibition or cyber with other members for the pure and simple joy of it. Today I turned on a cam and the first post I see is Tits for Tips. Another cam.... pussy for 1000 points and another cam, she'll suck my dick for tips....really? Bring back the old days when people were here to have fun, not themselves for redeemable points. My have things changed.... 
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Two Trees and a Woodpecker
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Posted:Oct 1, 2009 5:19 pm
Last Updated:Dec 24, 2018 5:06 am
9685 Views
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It is hard to find a joke today without a dirty word or two in it, but here is one:
Two tall trees, a birch and a beech, are growing in the woods. A small tree begins to grow between them, and the beech says to the birch, 'Is that a of a beech or a of a birch?'
The birch says he cannot tell, but just then a woodpecker lands on the sapling. The birch says, 'Woodpecker, you are a tree expert. Can you tell if that is a of a beech or a of a birch?'
The woodpecker takes a taste of the small tree and replies, 'It is neither a of a beech nor a of a birch. It is, however, the best piece of ash I have ever poked my pecker into.'
If you're not laughing...you just ain't right! 
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8
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Nosey Questions
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Posted:Feb 22, 2009 4:49 pm
Last Updated:May 14, 2018 6:54 pm
9272 Views
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I stole this off someone else's blog. It looked like fun and I would love to see the way some of you respond!
1. When was the last time you shaved your legs?
2. What were you doing this morning at 8 am?
3. What were you doing 15 minutes ago?
4. What are you wearing?
5. Are you mad at anyone right now?
6. Last person to say they loved you?
7. Last time you kissed someone?
8. Have you ever had sexual interaction with someone your own sex?
9. Favorite lingerie color?
11. Have you ever had sex in a public place?
12. Have you ever been searched by the cops?
13. How long is your hair?
14. How many different drinks have you had today?
15. What have you eaten today?
16. Are you any good at math?
17. Do you have plans for Saturday night?
18. Do you like Sex On The Beach?
19. Do you prefer beer/wine/liquor or neither?
20. Have you ever been awake for 48 hours straight?
21.Do you like the ocean?
22. Do you stay friends with your ex/exes?
23. What are you excited about?
24. What did you do last night?
25. What is your real age?
26. Where do you keep your change?
27. Do you remember the most naughty night of your life?
28. Would you rather sleep with someone else, or alone?
29. Have you ever had a one night stand?
30. Have you slept with anyone in you network?
If you want me to answer these questions, post them in your blog!
Thanks,
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Growing Up on A F F
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Posted:Dec 5, 2008 3:21 pm
Last Updated:Dec 24, 2018 4:29 am
9431 Views
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I was sitting back today...remembering a time not to very long ago when I first stumbled across this site and thinking how simply amazed I was at what I found. I couldn't wait to dig in and start firing off emails to anything of the opposite sex with a pulse. My emails were somewhat crude but had a comedic flavor to them (so I thought). I remember one woman from France who I ran across...she was sexy and sultry and must have loved American guys because she took my lame excuse for an advance and found humor in it...bless her soul. Typically my emails would go something like this (icons and all):
"Wow, you're hot...sure wouldn't mind ridin' you hard and puttin' you away wet" >>! ?* Yeeeeeeeeee Haaaaaaaaaaaw
Yes, sad but true I was one of those knuckle heads that just didn't get it. Not long after (thankfully), I realized that these were women and not pieces of meat and they should be treated with respect and dignity regardless of the type of site I was on. Just because this was an adult site didn't mean common courtesy and respect should go out the window. Yes, yours truly was one of those guys you read about in other peoples profiles...you know...the ones they asked not to contact them if I didn't have anything better to say than "wanna fuck".
I started reading profiles (a lot of them and still do) and finding out what others were looking for. I began to refine my profile (4 or 5 times now) so others clearly understood my desires. I sought out others that were looking for the same things I was (like mindedness). Wrote them emails introducing myself and my intentions, asking them to write back if they were interested, sending them tasteful pictures and wishing them luck in any event.
Sadly, I still continue to read profiles and see the same requests that I ran across a few years back..."please, no cock shots" "please don't write if all your gonna ask is to fuck" "NO MEN, NO MEN, NO MEN" "DID I SAY NO MEN" omg...I guess some people don't get it and now know why the fate of single guys is dashed before it gets off the blocks.
Yes...the last couple of years have been a strange journey, but a good journey nonetheless. I'm glad I've finally grown up......haven't I??? 
Best to you all,
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17
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Point Shaving....
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Posted:Nov 23, 2008 8:59 am
Last Updated:Dec 3, 2008 4:38 pm
8689 Views
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Hey everyone,
This is a general post regarding your email and points. Just noticed I got read receipt email messages from A F F from emails I sent this morning. The receipts cost me 100 pts each (300 total...those rat bastards). Please make sure you check to see if the box that says get an email when your party receives this message is NOT checked. This use to be an option but now seems to be an automatic default. So unless you have an abundance of points and you don't mind losing 100 each time someone opens up the email you sent be sure to un check that box.
Thanks,
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The Kiss
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Posted:Nov 22, 2008 10:21 am
Last Updated:Apr 17, 2011 7:01 pm
9335 Views
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I've been thinking a lot about this topic lately. Mostly because it's been brought up in discussion and I've made a few references to it in blog posts. To me the kiss is one of the most important parts of a sexual relationship or act there is. My analogy of it is simply this. "The kiss is the spark that ignites the fire of passion and turns into the fuel that makes it burn out of control." I'm sure we've all had our share of lame kisses. They're as bad as that weak handshake you sometimes get when meeting someone. You never forget just how lame it was. On the other hand, a great kiss well...it creates mystery, passion, excitement. In many cases I can almost determine how good oral sex will be from that first kiss. I love a great kiss. The touching of the lips, mouths parting, hot wet passionate tongues swirling and darting in and out of open mouths...a bite on the bottom lip upon retreat...OMG...I get excited just writing about it. Let's not forget tracing your partners lips with your tongue or grabbing a hand full of hair and pulling their head back for greater access to their mouth!!! I can almost picture doing that, then running my tongue down her exposed neck or over to her earlobe for a nibble...FUCK! Where's a woman when I need one??? Another piece of the whole kissing thing that seems to get lost is you can do this the whole time you're engaged in the act of sex. Too many people seem to forget this. Kissing while fucking your partner just adds so much more heat to the act. You can almost gage your partners level of excitement and passion. You can hear it in her breathing, sighs and muffled moans....Damn! Anyone available today?  Anyway, that's my thought on the whole kissing deal. I hope this made for some good reading or even instructional material. LOL Kisses to all you lovely ladies 
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8
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Turn out the lights!!!
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Posted:Nov 15, 2008 9:32 am
Last Updated:Sep 16, 2015 9:41 am
8681 Views
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Here's a thought...
I just got back from town and was going around the house replacing my yankee candle plug-ins. As I walked into the bedroom the light and aura in the room brought back memories of the last mid-day encounter I had. Then I started to think...what about women who can't have sex with the lights on? I've met a few...still don't understand it but they're out there. Does this mean they never have mid-day sex? Just a passing thought
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Dalla cucina del vagabondo (From the kitchen of ) The long awaited Meatballs for Life
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Posted:Nov 11, 2008 5:45 pm
Last Updated:Dec 4, 2009 5:30 pm
8956 Views
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This is one of my favorite recipes to make and eat. Here's an idea of just how good they are. I'm picking up my at her moms house. Picture the 3 of us standing in the kitchen when I tell my that I had made sauce (which always includes meatballs and sausage)when she blurts out "Alright...Daddy's meatballs are better than yours Mom"!!! Needless to say we all laughed but I was embarrassed to say the least. When you make this recipe, be bold and don't be afraid to add a little extra garlic and onion...it's always worth it. Have a read...
MEATBALLS FOR LIFE
1 1/2 lbs of ground meat/ground pork (50/50 mix) you can use 1 lb of each, but remember to up the ratio of other ingredients accordingly.
1/2 tsp of chopped fresh garlic
1/4 cup of finely chopped onions
1 tsp of parsley flakes
3/4 - 1 cup of Progresso Italian Bread Crumbs
3/4 cup Pecorino Romano grated cheese
1/4 tsp of pepper
salt to taste (I don't use any salt but have at it if your b/p is good!)
3 - 4 beaten eggs (I use jumbo eggs and always use the 4th egg)
Squish (mix) all ingredients thoroughly and roll into a modest size meatball (about 2" - 2 1/2" ball. I use an ice cream scoop because it makes them all uniform). Brown in olive oil (the real stuff again) and add to the sauce. The amount of ingredients may vary according to your own taste. Experiment and enjoy. Your meatballs will practically tell you what they need!!!
I usually make this mix before I make my sauce. This gives the ingredients a chance to soak into the meat and allows you to get rolling and frying the balls as soon as your sauce is simmering.
That's it! Pretty simple and very tasty.
Buono Appetito
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4
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Dalla cucina del vagabondo (From the kitchen of ) Sauce to Remember...
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Posted:Nov 10, 2008 5:38 pm
Last Updated:Dec 2, 2008 6:00 pm
8873 Views
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No self respecting Italian would eat sauce from a jar. I am no exception. I grew up Sicilian but the sauce I make is from a Marchigian recipe. I was married to a Marchigian and just liked their sauce better. Sorry Grandma!!!
I always use the best FRESH ingredients available. Olive Oil is Colavita Extra Virgin First Cold Press. Cheese is always FRESH grated Pecorino Romano (I can't fathom the thought of using cheese out of a can, so don't try it). I use the 12 qt sauce pot again on this recipe. You'll need the extra room for meatballs and sausage. Give this one a go...
SAUCE TO REMEMBER
Saute: Chopped garlic (2) cloves at least (go for it..I love garlic)
1 cup of chopped onions
1 tbsp of ground salt pork
in about 1/2 cup of olive oil or until the bottom of the pot is covered)
When onions are golden in color (be careful not to let them burn)
Add: 3 large cans of tomatoes (I used Cento All Purpose Crushed and puree them in a blender).
1 can of tomato paste (Cento as well) for each can of tomatoes.
Add about 1/2 cup of hot water after you put the tomatoes and paste in
Add: 1 tsp of salt to start
1/2 tsp of pepper
a pinch of sugar if mixture is tart.
1/2 cup of fresh Pecorino Romano grated cheese
if sauce doesn't seem oily enough, add a little more olive oil (it adds flavor)
I also spice with oregano, basil and parsley (I can't tell you how much because I don't know, but I lightly cover the top of the sauce with each one individually then stir in).
Add: When you get this all done, start frying the meatball and sausage and put them in the sauce. I do this immediately after the sauce is going. Start with the sausage first then do the meatballs....yes I'll give you the meatball recipe
Note: I also add the oil that I browned the meatballs in to the sauce when I'm done frying them (this is the real secret ingredient and I only give it to special people)
Cover vented for 2 - 3 hours stirring occasionally and that's it.
If you follow this recipe, chances are you're gonna have a sauce that will rock your world and anyone else's who's at the table with you (Guys, pay attention here...you could be getting lucky.)
Keep an eye on this while it's simmering. Nothing is worse then having your sauce burn and having all your efforts wasted. Unless you're feeding a small army, this recipe can be separated and frozen for future meals. This is another one of my tips that I don't ordinarily pass along but I like you guys.
Feel free to ask any questions and yes, I do accept requests to cook dinner for good looking hungry women so you can write as well.
Buono Appetito,
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4
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Dalla cucina del vagabondo (From the kitchen of ) Italian Pot Roast
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Posted:Nov 10, 2008 4:36 pm
Last Updated:Nov 11, 2008 2:43 pm
8710 Views
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Okay,
This is the ultimate stove top pot roast with a different spin...the Italian spin. Anyone who has ever tried this loves this recipe. It's pretty much bullet proof so even the less than skilled culinary wannabe can make this. A word of caution....White Wine is used in this recipe. It goes in the pot first...okay...I repeat...in the pot first!!! So have a read, give it a try and let me know what you think.
Italian Pot Roast
4 - 5 lb Sirloin Tip Roast
Brown roast on all sides in olive oil and garlic (I use a 12 qt sauce pot)
Add: 1/2 cup tomatoes (Cento All Purpose Crushed or what ever your favorite brand is)
1 cup of white wine (used a better chardonnay wine so you can drink some while your cooking...wooo hooo look out kitchen help).
1/4 tsp of pepper
2 whole bay leaves
1/4 tsp of thyme
1/2 - 1 tsp of basil
1/2 - 1 tsp of parsley flakes
2 med - large onions sliced (cut the onion in 1/2 then slice..savvy?).
Simmer about 3 hours covered turning meat once halfway through (that's 1 1/2 hrs got it...lol) and that's it. You may add mushrooms toward the end if you wish.
You can also use a little salt pork when browning as this adds a little extra flavor.
See, pretty mindless but trust me....this is the bomb. I usually serve this with my version of twice baked potato's which I'll post at a later date. I mean how can you have meat without potato's? I also serve up a veggie and garden salad as well...but that's kind of a standard where I come from.
Buono Appetito,
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Dalla cucina del vagabondo (From the kitchen of )
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Posted:Nov 10, 2008 4:12 pm
Last Updated:Nov 10, 2008 4:40 pm
8665 Views
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Hey everyone,
It's getting cold out which generally leads me back into the kitchen from the outdoor grill. As I've seen all kinds of craziness on this site, I thought I'd make an appeal to one thing I know everyone loves....food. That's right, food! I've thought about this for a while and decided I'm going to use the next few blogs to share some of my favorite recipes with everyone....like it or not. If you don't like it, what can I tell you...go watch a webcam. With that said...look for my next blog.
Buono Appetito
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Some peoples trash is other peoples treasure.....
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Posted:Nov 2, 2008 12:49 pm
Last Updated:Nov 19, 2008 7:49 pm
8745 Views
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I've seen a lot over the past couple of years and as a result have have grown a thick skin. I was recently engaged in a conversation with a woman when we were interrupted by one of her lady friends (not that there's anything wrong with that). The conversation between the two was quickly diverted to hot guys present at the party we were attending (yours truly not included). I have no objection to checking people out, hell I do it myself. What I do find interesting is how some people seem to forget what consideration and respect are. At some point their cognitive thinking and conscious awareness of my presence seemed to leave them as they carried on about certain guys. For what ever reason I found it easy to dismiss their lustful diversion (must be growth on my part). One of the guys in question happened up next to the girls which suddenly left me standing there like the invisible man.  I realize I'm not GQ, in fact more an average "Joe". Average looks, height and build, but I'm not lunch meat either. The women who have come to know me, like me and think I've got a lot going on...I digress... So once again the skin gets thicker and the sad realization becomes painfully obvious that this ain't no airport...but they all seem to land here. BTW, having self respect I excused myself and went off to enjoy conversation with others. 
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3
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To link to this blog (SaddleTrampXXX) use [blog SaddleTrampXXX] in your messages.
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